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Announcements

Save the Date: Wednesday, May 16th is our Community Wine Dinner. This month explore Portugal with Sommelier Ben Broidy. Email This e-mail address is being protected from spambots. You need JavaScript enabled to view it for reservations.

Come in early for Locals Hour between 5:30 PM and 7 PM Monday thru Friday and enjoy specially priced appetizers and cocktails.

The discovery of a new dish, wrote Brillat-Savarin, does more for human happiness than the discovery of a new star. This week's splash of happiness is the maize cake Bombay Taj as served at Playa.
Jonathan Gold

Sedlar's dishes may sound intellectual when described, but on the plate, their flavors are gutsy and compelling.
S. Irene Virbila

I'm thinking I may have to become a regular of sorts. Lucky me.
S. Irene Virbila

Chef of the Year: John Sedlar
John Mariani, Esquire Magazine

The best corn tortilla in the world.
Sarah Taylor, LA Times Magazine

He’s done it again. With Playa, John Sedlar has proved once more that he’s among the most important chefs of our time.
Brad A. Johnson

The place is congenial to both multicourse meals and quick snacks, an after-work glass of albariño and a late-night stop for chocolate cake and coffee. Playa is an easy place to fall into.
Jonathan Gold

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